Thai Mussaman Curry Paste 175g
Thai Mussaman Curry Paste 175g
INGREDIENTS: onion, vinegar, rapeseed oil, water, sugar, salt, coriander, garlic, lemongrass, galangal, cumin, turmeric, ginger, cinnamon, fennel, chili, spices, tamarind paste
ALLERGENS: nuts.
A rich curry enriched with coriander, lemongrass and galangal.
It is recommended to use as a marinade for meat and chicken before roasting or grilling it. One to two teaspoons can be added to the stir-fry.
Energy | 936 kJ/ 224 kcal |
Fats | 19,4 g |
- of which saturated fatty acids | 1,3 g |
Carbohydrates | 13,3 g |
- of which sugars | 10,2 g |
Proteins | 2,3 g |
Salt | 6,3 g |
Fibers | 2,4 g |
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.

Pumpkin spice latte - The finest coffee with pumpkin flavor
Welcome the first days of autumn with the finest homemade pumpkin spice latte drink bursting with the scents and aromas of autumn.

Pumpkin spice and everything nice!
Intoxicating, aromatic, layered and warm!