Fine Himalayan Salt 0,3-0,5mm
NON-IODIZED
Fine Himalayan Salt 0,3-0,5mm
NON-IODIZED
INGREDIENTS: >98.63% NaCI, 0.08% Ca, <0.05% Mg, 0.65% SO4, 0.1 mg iodine, 2.38 ppm zinc, 3500 mg potassium, moisture: 0.04%
NON-IODIZED
Adequate iodine intake is essential for the normal functioning of the body.
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Himalayan salt does not come directly from the Himalayan mountains, but from the hills of northern Pakistan 200-300 km away, and further processing is done in Karachi according to ISO 9001 and HACCP standards.
In Pakistan, there are over 100 companies engaged in the exploitation of salt, but only this one has the above certificates.
Himalayan salt crystals are reddish in color and you can buy them from us as pieces 2-5 cm, granules 2-5 mm and finely ground 0.3-0.5 mm.
For our Himalayan salt, we can guarantee that it:
- comes from Pakistan
- complies with Codex Alimentarius
- has a neutral pH value of 7.2
- is completely natural
- contains all natural minerals
- has a very mild and delicate taste.
Our Himalayan crystal salt is hand collected and contains many natural minerals such as sodium chloride, magnesium and calcium. This natural rock salt is characterized by a mild taste and is suitable for everyday use in the kitchen.
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Summer Garden with Black Tomato, Melon, Black Raspberry and Harissa Provencal Salt
Summer Garden with Black Tomato
with Melon, Black Raspberry and Harissa Provençal Salt
Salad by Chef David Francesco Komadina
MARITOZZO ALLA ROMANA
Mekano talijansko brioche tijesto s citrusnom aromom, punjeno laganom crema diplomaticom.
Recept je osmišljen kao klasična rimska baza s preciznim koracima pripreme, kako bi tijesto ostalo mekano, prozračno i bogato kremasto.