La Perla Box Limoncello & Meringue 145g
INGREDIENTS: sugar, whole milk powder, almond paste (19%), cocoa butter, brittle nougat 11% (hazelnuts, honey, sugar, glucose syrup, egg white), whey powder, emulsifier: soy lecithin, lemon paste (lemon peel 60 %, sugar, glucose syrup), natural vanilla flavor, natural flavor 0.3% (Limoncello)
ALLERGENS: eggs and egg products, peanuts and peanut products, soy and soy products, milk and milk products (including lactose), nuts.
A small gift perfect for all occasions, be it those special or simple moments where we want to thank the people we love. Limoncello and meringue chocolate praline first amazes with its colorful and refined wrapper, and then with its irresistible flavor explosion. Hand packed.
Gluten free
Latest Recipes
We bring you tried and tested recipes of our favorite dishes, culinary tips, and suggestions on how to best combine spices and ingredients for a complete sensory experience.
Asparagus with hollandaise sauce
Asparagus with hollandaise sauce is a traditional German dish that is so delicious that they are popular and often made worldwide. This dish was originally intended as an appetizer, but it can easily become a light main course with some boiled young potatoes and a large green salad.
Salade Niçoise or Salad from Nice
The first green beans of the year arrived at the markets, so this was the reason for us to prepare this light, but nutritious and refreshing summer salad that works as a complete, nutritionally rich and balanced meal. Below is the basic recipe for this classic of French cuisine, to which you can add capers, Parmesan cheese, or croutons if you wish.