Coffee Super Oro
Coffee Super Oro
INGREDIENTS: 60% arabica - 40% robusta
The finest Robusta and Arabica beans in the ideal ratio provide the intense flavor and aroma of this coffee. Rich crema with a subtle hint of vanilla gives full-bodied pleasure and strong coffee in its scent and taste.
Ratio 60% Arabica - 40% Robusta
Origin of the beans: Brazil, Colombia, Nicaragua, Indonesia, Mexico, Guatemala.
Suitable for bars and pastry shops.
Recommended for all types of preparation.
We grind coffee according to your wishes. Please select the granulation size.
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